THE BEST Restaurants in Florence

🍽️ Restaurants in Florence

• All’Antico Vinaio — Florence’s most celebrated sandwich shop serves massive schiacciata sandwiches with premium Tuscan ingredients to queues that stretch down Via dei Neri.
• Trattoria Mario — A no-reservation trattoria near the Mercato Centrale serving hearty Tuscan classics like ribollita and tripe since 1953 in a bustling, family-run atmosphere.
• Il Latini — A family-run trattoria since 1941 serving traditional Florentine dishes at shared communal tables in a cellar-like atmosphere filled with wine bottles and copper pots.
• Ristorante Cibrèo — Chef Fabio Picchi’s iconic Sant’Ambrogio restaurant has revolutionised traditional Tuscan cuisine since 1979 with an authentic, ingredient-driven approach.
• La Giostra — Housed in a 16th-century stable where carousel horses once rested, this romantic restaurant run by an Austrian prince serves refined Tuscan dishes with Habsburg influences.
• Il Santo Bevitore — A refined Oltrarno restaurant serving creative Tuscan cuisine in a vaulted space with exposed brick walls and extensive wine shelves.
• Osteria Vespucci — Steps from Piazza della Repubblica, this traditional osteria specialises in fresh pasta, slow-cooked Tuscan dishes, truffles, and Florentine steak.
• Taverna dei Servi — Located just behind the Duomo, this rustic trattoria specialises in Florentine steak cooked over charcoal alongside traditional pici al ragù.