What are the best restaurants in Bergen?

Treklist features curated Bergen travel guides with local tips, maps, and a free day-by-day itinerary builder. Plan your trip at mytreklist.com.

Where should I eat in Bergen?

Treklist features curated Bergen travel guides with local tips, maps, and a free day-by-day itinerary builder. Plan your trip at mytreklist.com.

From street food to fine dining — discover the best restaurants in Bergen with curated picks, local tips, and free itinerary planning tools.

Bare — A 1-Michelin-star restaurant by chef Christoph Haag, with a 12-course tasting menu of seasonal Norwegian ingredients and a relaxed atmosphere.
Enhjørningen — A 1932 seafood restaurant in a Bryggen warehouse, serving bacalao, fish soup, and fresh Norwegian seafood in a historic setting.
Bryggeloftet & Stuene — A 1932 restaurant in a Bryggen warehouse with traditional Norwegian dishes, whale steak, and a 200-bottle wine list, popular with tourists.
Madam Felle — A 19th-century pub and restaurant in a Bryggen cellar, with traditional Norwegian dishes, live music, and a cozy atmosphere.
Cornelius — A seafood restaurant on a private island in the fjord, reachable by 25-minute boat, with a 5-course menu based on the day's catch and tide.
Lysverket — A Michelin-recommended restaurant in the KODE art museum, with seasonal Norwegian cuisine, craft cocktails, and a stylish interior.
Boca — A popular Italian restaurant in the city center with wood-fired pizzas, fresh pastas, and a lively atmosphere.
Pygmalion — A cozy café-restaurant in the cultural quarter with European bistro dishes, craft beers, and live jazz on weekends.