THE BEST Restaurants in Beijing

🍽️ Restaurants in Beijing

• Peking Duck at Quanjude — The most famous Peking duck restaurant since 1864, roasting ducks over fruit-wood fires and serving them with paper-thin pancakes and hoisin sauce.
• Da Dong Roast Duck — A modern take on Peking duck with crackling skin and innovative accompaniments, in an elegant dining room near the CBD.
• TRB Hutong — A fine-dining European restaurant in a 600-year-old temple complex in the hutongs, offering tasting menus and impeccable service.
• Dali Courtyard — A Yunnan restaurant hidden in a hutong courtyard, serving the bold, herb-driven cuisine of southwest China in a romantic lantern-lit setting.
• Mr. Shi’s Dumplings — A beloved dumpling house in the Gulou area where you can watch staff hand-folding jiaozi and baozi, with an English menu and craft beer.
• King’s Joy — A Michelin-starred vegetarian restaurant near the Lama Temple serving artful plant-based dishes inspired by Buddhist cuisine.
• Beijing Da Nang — A popular Vietnamese restaurant in the Sanlitun area serving pho, banh mi, and fresh spring rolls in a casual, modern setting.
• Huda Xiang — A lively crayfish restaurant chain where the Beijing specialty of spicy ma-la crayfish is washed down with cold beer until late.