What are the best restaurants in Antwerp?

Treklist features curated Antwerp travel guides with local tips, maps, and a free day-by-day itinerary builder. Plan your trip at mytreklist.com.

Where should I eat in Antwerp?

Treklist features curated Antwerp travel guides with local tips, maps, and a free day-by-day itinerary builder. Plan your trip at mytreklist.com.

From street food to fine dining — discover the best restaurants in Antwerp with curated picks, local tips, and free itinerary planning tools.

The Jane — A 2-Michelin-star restaurant in a 14th-century chapel by chef Nick Bril, with a 9-course tasting menu, a 600-bottle wine list, and a dramatic vaulted ceiling.
Fiskekadden — A Danish-inspired seafood restaurant in the Eilandje with fresh oysters, lobster, and fish dishes, plus a great wine list and harbor views.
Pakhuis — A Belgian-French brasserie in a 19th-century warehouse in the fashion district, with mussels, steak frites, and an industrial-chic atmosphere.
De Bomma — A beloved Jewish-Belgian restaurant in the Jewish quarter, famous for its matzo ball soup, schnitzel, and generous portions since 1968.
Bistro Refter — A cozy Belgian bistro near the cathedral serving mussels, stoofvlees (beef stew), and 30+ Belgian beers on tap.
Restaurant Foliage — A plant-based restaurant in the fashion district with seasonal vegan tasting menus and a stylish interior.
't Fornuis — A 1-Michelin-star restaurant in the historic center since 1983, serving classic French-Belgian cuisine with a daily-changing menu.
Bierhuis Kulminator — A legendary beer bar with 600+ Belgian beers, vintage vintages, and a no-frills atmosphere — a pilgrimage for beer lovers.